牛卵母细胞冷冻保存技术研究进展OA
Research Progress on Cryopreservation Technology of Bovine Oocytes
牛卵母细胞冷冻保存是家畜辅助繁殖技术的重要内容,对优良母畜遗传资源保存及利用也具有重要意义.随着低温生物学和辅助生殖技术发展,该技术已由传统慢速冷冻逐步转向玻璃化冷冻,冷冻载体、冷冻保护剂及冷却复温程序不断改进.然而,牛卵母细胞体积大、细胞质脂质丰富及细胞对低温敏感,冷冻和复温过程易受渗透应激、保护剂毒性及温度变化影响,并伴随氧化应激、线粒体功能紊乱、细胞骨架异常,影响后续发育.近年来,围绕卵母细胞冷冻前质量控制、冷冻保护剂组成及平衡程序优化、冷却与复温条件改进及冷冻损伤缓解,取得一定进展,为此,本文综述牛卵母细胞冷冻保存技术进展文献,分析冷冻保存效果关键影响因素,总结冷冻程序优化和细胞损伤调控研究进展,对该技术发展方向进行展望,以期为进一步提高牛卵母细胞冷冻保存效率、促进种质资源保存和良种繁育提供参考.
Bovine oocyte cryopreservation is an important component of livestock assisted reproductive technologies and plays a significant role in the preservation and utilization of valuable maternal genetic resources.With advances in cryobiology and assisted reproductive technologies,bovine oocyte cryopreservation has gradually shifted from conventional slow freezing to vitrification,accompanied by continuous improvements in cryodevices,cryoprotectant systems,and cooling and warming protocols.However,bovine oocytes are characterized by a large cell volume,high cytoplasmic lipid content,and high sensitivity to low temperatures.During cryopreservation and warming,they are susceptible to osmotic stress,cryoprotectant toxicity,and temperature fluctuations,which are often accompanied by oxidative stress,mitochondrial dysfunction,and cytoskeletal abnormalities,ultimately compromising subsequent developmental competence.In recent years,considerable progress has been made in improving pre-cryopreservation oocyte quality,optimizing cryoprotectant composition and equilibration protocols,refining cooling and warming conditions,and alleviating cryoinjury.Accordingly,this review summarizes recent advances in bovine oocyte cryopreservation technologies,analyzes the key factors affecting cryopreservation outcomes,reviews progress in cryopreservation protocol optimization and cellular injury regulation,and discusses future directions in this field,with the aim of providing a reference for further improving the efficiency of bovine oocyte cryopreservation and promoting germplasm conservation and genetic improvement in cattle.
海桂萍;郭晶;马馨;吕文发
吉林农业大学 动物生产及产品质量安全教育部重点实验室,长春 130118||吉林省肉牛种质资源保护与利用重点实验室,长春 130118吉林农业大学 动物生产及产品质量安全教育部重点实验室,长春 130118||吉林省肉牛种质资源保护与利用重点实验室,长春 130118吉林农业大学 动物生产及产品质量安全教育部重点实验室,长春 130118||吉林省肉牛种质资源保护与利用重点实验室,长春 130118吉林农业大学 动物生产及产品质量安全教育部重点实验室,长春 130118||吉林省肉牛种质资源保护与利用重点实验室,长春 130118
农业科技
牛卵母细胞玻璃化冷冻慢速冷冻冷冻损伤
bovineoocytesvitrificationslow freezingcryoinjury
《畜牧兽医学报》 2026 (9)
4731-4742,12
国家重点研发计划(2021YFD1200400)吉林省现代农业产业技术体系建设示范项目(JLARS-2025-070101)国家肉牛牦牛产业技术体系(CARS-37)
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