《海峡两岸共通美人茶加工技术规程》(DB35/T 2262-2025)地方标准解读OA
Interpretation of the Local Standard"Cross-Strait Integrated Development-Technical Specification for Beauty Tea Processing"(DB35/T 2262-2025)
《海峡两岸共通 美人茶加工技术规程》作为福建省首个海峡两岸茶产业共通地方标准,于2026年1月24日正式实施.标准明确了美人茶鲜叶原料、加工条件、初精制加工全流程及质量管理、包装、标志标签和贮存等要求,在术语定义、采摘标准、做青与堆青工艺、质量管理等方面对原有团体标准进行优化提升,构建并规范了海峡两岸共通的加工技术体系.该标准的实施有利于统一产品品质、破除两岸贸易壁垒、深化闽台茶产业合作.
As the first local standard for the cross-Strait common tea industry in Fujian Province,the"Cross-Strait in-tegrated development-Technical specification for beauty tea processing"was officially implemented on January 24,2026.The standard specified the requirements covering fresh leaf raw materials,processing conditions,the entire process of primary and refined processing,as well as quality management,packaging,labeling and storage for beau-ty tea.It optimized and upgraded the original group standard in terms of terminology definition,picking standards,shaking and piling processes,and quality management,while established and standardized a common processing technical system across the Taiwan Straits.The implementation of the standard will help unify product quality,re-move cross-Strait trade barriers,and deepen the tea industry cooperation between Fujian and Taiwan.
罗琼菁;陈联双;金珊
大田县茶业发展促进中心,福建 大田 366100大田县茶业发展促进中心,福建 大田 366100福建农林大学园艺学院,福建 福州 350002
农业科技
美人茶海峡两岸加工技术规程地方标准解读
beauty teacross-Straittechnical regulations for processinglocal standardinterpretation
《中国茶叶》 2026 (8)
53-58,6
福建省现代农业(茶叶)产业技术体系项目(闽财农指[2024]124号)
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