木瓜的化学成分及药理作用研究进展OA
Research progress in chemical constituents and pharmacological effects of Chaenomelis Fructus
中药木瓜为蔷薇科植物贴梗海棠 Chaenomeles speciosa 的干燥近成熟果实,其性温味酸,具有舒筋活络、和胃化湿的功效.目前,从木瓜中分离的化学成分有三萜类、倍半萜类、黄酮类等,其中三萜类为主要活性成分.木瓜具有抗炎镇痛、免疫增强、保肝、抗消化道损伤、抗胃癌等药理作用.该文对木瓜化学成分和药理作用的相关研究进行了总结,以期对木瓜后续研究及开发利用提供参考.
Chaenomelis Fructus is the dried near-mature fruit of Chaenomeles speciosa.It is warm in nature and sour in taste with the effects of relaxing sinew,activating collaterals,harmonizing stomach,and resolving dampness.At present,the chemical constituents isolated from Chaenomelis Fructus are triterpenoids,sesquiterpenoids,flavonoids,etc.Among them,triterpenoids are the main active components.Chaenomelis Fructus has pharmacological effects such as anti-inflammatory and analgesic effects,immune enhancement,liver protection,protection against digestive tract injury,and anti-gastric cancer activity.In this review,the related studies on the chemical constituents and pharmacological effects of Chaenomelis Fructus in recent years were summarized in order to provide reference for its follow-up research,development,and utilization.
庞建英;马岚;董璐;陈旭;张一昕;郭龙;乐世俊
河北中医药大学 药学院,河北 石家庄 050200河北中医药大学 药学院,河北 石家庄 050200河北中医药大学 药学院,河北 石家庄 050200河北中医药大学 药学院,河北 石家庄 050200河北中医药大学 药学院,河北 石家庄 050200河北中医药大学 药学院,河北 石家庄 050200河北中医药大学 药学院,河北 石家庄 050200
木瓜化学成分药理作用
Chaenomelis Fructuschemical constituentspharmacological effects
《中国中药杂志》 2026 (15)
4279-4292,14
河北省自然科学基金项目(H2024423015)河北省省级科技计划项目(25292501D,246W2501D)河北省高等学校科学技术研究项目(QN2025158,QN2025094)国家级大学生创新创业训练计划项目(202414432031)
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