功能性多糖的特性及其在猪生产中的应用OA
Characteristics of Functional Polysaccharides and Their Roles in Promoting Swine Health and Production
随着饲料端禁止生产和使用促生长类抗生素和绿色养殖理念的推进,开发安全、高效的功能性饲料添加剂已成为猪生产中的重要研究方向.功能性多糖作为天然活性物质,在猪生产中具有改善肠道健康、调节免疫、抗炎、抗氧化和促进生长等作用.本文综述了功能性多糖的主要来源、提取加工方法、结构与功能差异及其在猪生产中的应用效果,以期为功能性多糖类饲料添加剂在猪健康养殖中的合理应用提供参考.
With the prohibition of the production and use of antibiotic growth promoters in animal feed and the advancement of green livestock production,the development of safe and effective functional feed additives has become an important research focus in swine production.As naturally occurring bioactive substances,functional polysaccharides have demonstrated multiple beneficial effects in pigs,including improving intestinal health,modulating immune function,alleviating inflammation and oxidative stress,and promoting growth performance.This review summarizes the major sources,extraction and processing methods,structural characteristics,functional differences,and application effects of functional polysaccharides in swine production.It aims to provide a reference for the rational application of functional polysaccharide-based feed additives in healthy and sustainable pig production.
张晓锋;陈志荣;张金枝;华卫东
浙江省农业科学院畜牧兽医研究所,浙江 杭州 310021浙江大学动物科学学院,全省优质动物产品生产重点实验室,浙江 杭州 310058浙江大学动物科学学院,全省优质动物产品生产重点实验室,浙江 杭州 310058浙江省农业科学院畜牧兽医研究所,浙江 杭州 310021
农业科技
功能性多糖饲料添加剂肠道健康免疫功能抗氧化猪
Functional polysaccharidesFeed additivesIntestinal healthImmune functionAntioxidant activityPigs
《中国畜牧杂志》 2026 (8)
63-69,7
浙江省"三农九方"科技协作计划(2025SNJF085)
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