Comprehensive utility of milk and dairy products in colorectal cancer prevention and treatment:insights from a single ingredient to a holistic dietary strategy—a reviewOA
Comprehensive utility of milk and dairy products in colorectal cancer prevention and treatment:insights from a single ingredient to a holistic dietary strategy—a review
Kaili Wang;Liying Han;Shihui Cheng;Xu Zhao;Jingwen Zhao;Sijia Yang;Wei Yu;Aili Li
Key Laboratory of Dairy Science,Ministry of Education,College of Food Science,Northeast Agricultural University,Harbin 150030,ChinaKey Laboratory of Dairy Science,Ministry of Education,College of Food Science,Northeast Agricultural University,Harbin 150030,China||Heilongjiang Vocational College for Nationalities,Harbin 150030,ChinaKey Laboratory of Dairy Science,Ministry of Education,College of Food Science,Northeast Agricultural University,Harbin 150030,ChinaKey Laboratory of Dairy Science,Ministry of Education,College of Food Science,Northeast Agricultural University,Harbin 150030,ChinaKey Laboratory of Dairy Science,Ministry of Education,College of Food Science,Northeast Agricultural University,Harbin 150030,ChinaKey Laboratory of Dairy Science,Ministry of Education,College of Food Science,Northeast Agricultural University,Harbin 150030,ChinaKey Laboratory of Dairy Science,Ministry of Education,College of Food Science,Northeast Agricultural University,Harbin 150030,ChinaKey Laboratory of Dairy Science,Ministry of Education,College of Food Science,Northeast Agricultural University,Harbin 150030,China||Heilongjiang Green Food Research Institute,Harbin 150030,China
Colorectal cancerMilk compositionDairy productsDietary patternsRisk reduction
Colorectal cancerMilk compositionDairy productsDietary patternsRisk reduction
《食品科学与人类健康（英文）》 2026 (7)
3069-3085,17
This work was supported by the National Natural Science Foundation of China(32272317)and the National Dairy Technology Innovation Centre Open Topics(2023-KFKT-14).
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