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Characterization of a pectic heteropolysaccharide isolated from persimmon peel and its anti-inflammatory activityOA

Characterization of a pectic heteropolysaccharide isolated from persimmon peel and its anti-inflammatory activity

Yanlong Cui;Siyue Cao;Qinghuan Yu;Xin Wang;Mohamedelfatieh Ismael;Xin Lü

Lab of Bioresources,College of Food Science and Engineering,Northwest A&F University,Yangling 712100,China||Shaanxi Engineering Research Centre of Dairy Products Quality,Safety and Health,Northwest A&F University,Yangling 712100,China||College of Food Science,Henan Institute of Science and Technology,Xinxiang 453003,ChinaLab of Bioresources,College of Food Science and Engineering,Northwest A&F University,Yangling 712100,ChinaLab of Bioresources,College of Food Science and Engineering,Northwest A&F University,Yangling 712100,ChinaLab of Bioresources,College of Food Science and Engineering,Northwest A&F University,Yangling 712100,China||Shaanxi Engineering Research Centre of Dairy Products Quality,Safety and Health,Northwest A&F University,Yangling 712100,ChinaLab of Bioresources,College of Food Science and Engineering,Northwest A&F University,Yangling 712100,ChinaLab of Bioresources,College of Food Science and Engineering,Northwest A&F University,Yangling 712100,China||Shaanxi Engineering Research Centre of Dairy Products Quality,Safety and Health,Northwest A&F University,Yangling 712100,China

Persimmon peel polysaccharideInflammationGut microbiota

Persimmon peel polysaccharideInflammationGut microbiota

《食品科学与人类健康(英文)》 2026 (5)

2294-2309,16

This present work was supported by the Key-Point Research and Invention Program of Shannxi Province(2021ZDLNY05-06),Chinese Universities Scientific Fund(2452018062),Henan Institute of Science and Technology(103020224001/110)and National Natural Science Foundation of China(32001652).Technical support of NMR assay was provided by Dr.Xiuhuan Li(State Key Laboratory of Crop Stress Biology for Arid Areas,Northwest A&F University).

10.26599/FSHW.2025.9250473

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