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家庭护士食疗理论在超重/肥胖冠心病病人中的实证研究OA

Family Nurse Diet Therapy in overweight/obese patients with coronary artery disease:an empirical study

中文摘要英文摘要

目的:基于家庭护士食疗理论构建食疗优化方案,验证其在超重/肥胖冠心病病人中的干预效果.方法:采用单臂试验设计,纳入66例超重/肥胖冠心病病人,进行为期6周的食疗优化方案干预(家庭护士®植物蛋白复配粉替代主食+家庭护士®5·20代用茶),比较干预前后人体测量学、炎症、氧化应激、糖脂代谢、生活质量等指标变化;同时采用倾向性评分匹配(1∶1)与本课题组前期32例历史对照(基础食疗方案)进行比较.结果:干预6周后,病人体重、体质指数(BMI)、体脂肪量、内脏脂肪面积、血压均显著下降(P<0.05);超敏-C反应蛋白、丙二醛显著降低,超氧化物歧化酶升高(P<0.001);三酰甘油、低密度脂蛋白、空腹血糖、空腹胰岛素、胰岛素抵抗指数、同型半胱氨酸、尿酸显著下降,高密度脂蛋白升高(P<0.05);生活质量评分提升,焦虑、抑郁评分降低(P<0.001).依从性良好(95.5%),7例病人实现减药.与历史对照相比,优化方案在降低体重、BMI、血糖、尿酸方面效果更优(P<0.05).结论:基于家庭护士食疗理论的食疗优化方案能够多维度改善超重/肥胖冠心病病人的代谢紊乱、炎症及氧化应激状态,提升生活质量,且安全性和依从性良好,进一步验证了方案迭代升级的科学性与有效性.

Objective:To construct an optimized dietary therapy program based on the Family Nurse Diet Therapy theory and verify its intervention effect in overweight/obese patients with coronary artery disease.Methods:A single-arm trial design was adopted,and 66 overweight/obese patients with coronary heart disease were included for a 6-week dietary therapy optimization program intervention(family nurse® protein compound powder replacing staple food+family nurse®5·20 substitute tea).Changes in anthropometric,inflammation,oxidative stress,glycipid metabolism,quality of life and other indicators before and after the intervention were compared.At the same time,propensity score matching(1∶1)was adopted to compare with the previous 32 historical controls(basic dietary therapy plans)of our research group.Results:After 6 weeks of intervention,the patients'weight,body mass index(BMI),body fat mass,visceral fat area,and blood pressure all decreased significantly(P<0.05);Hypersensitive C-reactive protein and malondialdehyde were significantly decreased,while superoxide dismutase was increased(P<0.001).Triglycerides,low-density lipoprotein,fasting blood glucose,fasting insulin,insulin resistance index,homocysteine and uric acid decreased significantly,while high-density lipoprotein increased(P<0.05).The quality of life score increased,while the anxiety and depression scores decreased(P<0.001).The compliance was good(95.5%),and 7 patients achieved drug reduction.Compared with the historical control,the optimized plan had a better effect in reducing body weight,BMI,blood glucose and uric acid(P<0.05).Conclusion:The optimized dietary therapy regimen based on the Family Nurse Diet Therapy can improve metabolic disorders,inflammation,and oxidative stress in overweight/obese patients with coronary heart disease in multiple dimensions,improve QOL,and has good safety and compliance,further validating the scientific validity and effectiveness of the iterative upgrade of the regimen.

刘洽;宋凯;张珺;刘娜;韩颖;韩世范;程俊香;赵奕雯;石莹;杨龙辉;马辰婧;凌璇;李馨煜;吕嘉玲

030001,山西医科大学护理学院030001,山西医科大学护理学院030001,山西医科大学护理学院030001,山西医科大学第一医院030001,山西医科大学护理学院030001,山西医科大学护理学院||030001,山西医科大学第一医院||山西医学期刊社有限责任公司||山西省大健康产教融合重大平台载体与实训基地||山西医科大学食疗科技研究中心||山西省食疗和农产品处方产业技术创新战略联盟030001,山西医科大学第一医院山西医学期刊社有限责任公司山西省中西医结合医院030001,山西医科大学护理学院030001,山西医科大学护理学院030001,山西医科大学护理学院030001,山西医科大学护理学院030001,山西医科大学护理学院

冠心病超重/肥胖家庭护士食疗理论非营养素饮食干预

coronary heart disease,CHDoverweight/obesityFamily Nurse Diet Therapynon-nutrientsdietary intervention

《全科护理》 2026 (11)

2005-2013,9

2023-2024年度山西省大健康产业高质量发展科研专项项目,编号:DJKZXKT2023002山西省食疗和农产品处方产业技术创新战略联盟2025年度山西省人力资源高质量发展重大专项研究,编号:SXRLZYYB2551山西医科大学护理学院校企合作横向课题,编号:2F022023047,2F022023021.

10.12104/j.issn.1674-4748.2026.11.001

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