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柴达木沙漠盐碱地13个饲用燕麦品种适应性综合评价OA

Comprehensive Evaluation of Adaptability of 13 Forage Oat Varieties in Saline-alkali Soils of Qaidam Desert

中文摘要英文摘要

柴达木沙漠盐碱地存在高寒干旱、土壤盐碱化严重、优质饲草品种匮乏等问题.为筛选适宜该区域的高产优质耐盐碱饲用燕麦品种,以13个国内外饲用燕麦品种为材料,通过田间试验系统评价其生长性能、鲜草与干草产量及营养品质,采用主成分分析、灰色关联度分析、系统聚类进行综合适应性评价.结果表明,各品种在株高(85.20~155.20 cm)、茎粗(3.84~6.40 mm)、叶面积(21.56~89.23 cm2)及分蘖数等性状上存在显著差异(P<0.05);鲜草产量为1.28~6.23 kg/m2,干草产量为0.33~1.38 kg/m2,其中'黑玫克'在2项产量指标上显著领先(P<0.05).营养品质方面,粗蛋白含量为7.30%~13.01%,相对饲用价值(RFV)为84.08~126.64;'林纳'RFV最高,但产量较低.综合评价结果显示,'黑玫克'加权关联度最高,适应性最强、高产优质均衡.聚类将13个品种划分为3类,'黑玫克''青燕1号''青海甜燕麦'为最优类群.综上,'黑玫克'最适宜在柴达木沙漠盐碱地推广种植.未来可开展多年多点试验与耐盐生理分子机制研究,完善区域燕麦栽培技术体系.

To address the problems of cold and arid conditions,severe soil salinization,and the shortage of high-quality forage varieties in the saline-alkali soils of the Qaidam region,this study selected 13 domestic and foreign forage oat varieties as experimental materials.Field experiments were conducted to systematically evaluate their growth performance,fresh and hay yields,and nutritional quality.Principal component analysis and grey relational analysis were employed to comprehensively assess their adaptability.The results showed that significant differences were observed among varieties in plant height(85.20-155.20 cm),stem diameter(3.84-6.40 mm),leaf area(21.56-89.23 cm2),and tiller number(P<0.05).Fresh yield ranged from 1.28 to 6.23 kg/m2,and hay yield ranged from 0.33 to 1.38 kg/m2,with'Heimeike'showing significantly higher yields than other varieties(P<0.05).In terms of nutritional quality,crude protein content ranged from 7.30%to 13.01%,and relative feed value(RFV)ranged from 84.08 to 126.64.'Linna'exhibited the highest RFV but relatively low yield.Comprehensive evaluation indicated that'Heimeike'had the highest weighted relevance degree,suggesting the strongest adaptability,high yield and good quality balance.Therefore,'Heimeike'is suitable for cultivation in the saline-alkali soils of the Qaidam region.Future studies should focus on multi-year and multi-location trials,as well as physiological and molecular mechanisms of salt tolerance,to further improve the regional oat cultivation system.

曾红力;张朝辉;时世华;谭正宝;朱保侠;王晓丽;魏小星

水发三志(青海)农业科技有限公司,青海格尔木 816000水发三志(青海)农业科技有限公司,青海格尔木 816000水发三志(青海)农业科技有限公司,青海格尔木 816000水发三志(青海)农业科技有限公司,青海格尔木 816000水发三志(青海)农业科技有限公司,青海格尔木 816000青海省青藏高原优质牧草种质资源利用重点实验室/青海大学畜牧兽医科学院,西宁 810016青海省青藏高原优质牧草种质资源利用重点实验室/青海大学畜牧兽医科学院,西宁 810016

农业科技

柴达木盐碱地饲用燕麦品种筛选生长性能干草产量营养品质主成分分析灰色关联度适应性评价

Qaidam saline-alkali landforage oatvariety selectiongrowth performancehay yieldnutritional qualityprincipal component analysisgrey relational analysisadaptability evaluation

《中国农学通报》 2026 (10)

163-170,8

海西州科技成果转化项目"基于'3+N'技术模式格尔木荒漠地区盐碱地治理与利用"(2025-YZ-Q01).

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