首页|期刊导航|中国土壤与肥料|不同微生物菌剂对植烟土壤微生物群落结构及功能的影响

不同微生物菌剂对植烟土壤微生物群落结构及功能的影响OA

Effects of different microbial agents on the microbial community structure and functions of tobacco-planting soil

中文摘要英文摘要

为了探究微生物菌剂对植烟土壤理化性质、微生物群落结构及功能的影响,以贵州植烟土壤为试验对象,设置不同微生物菌剂处理:不施微生物菌剂(CK)、哈茨木霉(M1)、枯草芽孢杆菌(M2)、荧光假单胞菌(M3),采集根际土壤测定土壤理化性质,同时采用高通量测序技术分析微生物菌剂对土壤微生物群落结构及功能的影响.结果表明,施用微生物菌剂提高了烤烟农艺性状各指标,M3处理的茎围、最大叶长、最大叶宽和叶片数最高,分别较CK处理显著提高了 5.7%、8.3%、11.8%和11.7%.在M2处理下,烟叶钾含量较CK处理显著提高18.11%,M1、M2和M3处理的烟碱含量分别较CK处理降低了 11.28%、27.27%和11.59%,表明施用微生物菌剂促进了烤烟生长和烟叶品质的提升.M2处理显著提高了土壤有效磷和速效钾含量,分别较CK处理显著提高33.12%和8.89%,提高了土壤养分含量.微生物菌剂提高了土壤细菌多样性和丰富度指数,降低了真菌多样性和丰富度指数.在细菌群落中,施用微生物菌剂增加了变形菌门(Proteobac-teria)、放线菌门(Actinobacteriota)、芽单胞菌门(Gemmatimonadota)、芽单胞菌属(Gemmatimonas)和鞘氨醇单胞菌属(Sphingomonas)等优势菌门和菌属的相对丰度.在真菌群落中,M1、M2和M3处理的担子菌门(Basidiomycota)相对丰度分别较CK处理提高了 39.36%、7.45%和56.38%,M2和M3处理降低了镰刀菌属(Fusarium)等潜在病原菌的相对丰度.此外,微生物菌剂提高了土壤细菌共现网络节点数、边数和平均度,使土壤细菌共现网络变得复杂而紧密;并提高了真菌共现网络的模块化,使真菌共现网络稳定性增强.M1和M3处理提高了细菌硝酸盐呼吸和氮呼吸功能,不同微生物菌剂处理均提高了土壤真菌植物腐生物-木材腐生物功能的相对丰度.相关性分析表明,pH、有效磷和有机质是显著影响土壤细菌群落结构变化的主要环境因子,有效磷和全氮是影响土壤真菌群落结构变化的主要环境因子.综上所述,微生物菌剂可以提高土壤养分含量,改善土壤微生物群落结构,增加土壤中优势菌的相对丰度,降低潜在有害菌相对丰度,为烤烟生长营造了良好的土壤微生态环境,进而提高烤烟产质量.

The study aimed to explore the effects of microbial agents on the physicochemical properties,microbial community structure and function of tobacco-planting soil.The tobacco-cultivated soil in Guizhou province was selected as the experimental subject.Different microbial agent treatments were established:no application of microbial agents(CK),Trichoderma harzianum(M1),Bacillus subtilis(M2),and Pseudomonas fluorescens(M3).Rhizosphere soils were collected to determine soil physicochemical properties,while high-throughput sequencing technology was employed to analyze the effects of microbial agents on soil microbial community structure and function.The results showed that the application of microbial agents significantly enhanced various agronomic traits of flue-cured tobacco.The M3 treatment exhibited the stem circumference,maximum leaf length,maximum leaf width,and number of leaves,showing significant increases of 5.7%,8.3%,11.8%,and 11.7%,respectively,compared to the CK treatment.Under M2 treatment,the potassium content in tobacco leaves increased significantly by 18.11%compared to the CK treatment.The nicotine content in M1,M2,and M3 treatments decreased by 11.28%,27.27%,and 11.59%,respectively,compared to the CK treatment.This indicates that the application of microbial inoculate promoted the growth of flue-cured tobacco and enhanced the quality of tobacco leaves.M2 treatment significantly increased soil available phosphorus and available potassium content,representing increases of 33.12%and 8.89%respectively compared to the CK treatment,thereby enhancing soil nutrient content.Microbial inoculate increased soil bacterial diversity and abundance indices while decreasing fungal diversity and abundance indices.In bacterial communities,the application of microbial inoculants increased the relative abundance of dominant phyla and genera such as Proteobacteria,Actinobacteria,Gemmatimonadota,Gemmatimonas,and Sphingomonas.In fungal communities,the relative abundances of Basidiomycota in M1,M2,and M3 treatments increased by 39.36%,7.45%,and 56.38%,respectively,compared to the CK treatment.M2 and M3 treatments reduced the relative abundance of potential pathogens such as Fusarium.Additionally,microbial inoculate increased the number of nodes,edges,and average degree in the soil bacterial co-occurrence network,rendering it more complex and tightly connected.They also enhanced the modularity of the fungal occurrence network,thereby strengthening its stability.M1 and M3 treatments enhanced bacterial nitrate respiration and nitrogen respiration functions.All microbial inoculate treatments increased the relative abundance of soil fungi with plant-decaying and wood-decaying functions.Correlation analyses revealed that pH,available phosphorus,and organic matter emerged as key environmental factors significantly influencing soil bacterial community structure.Meanwhile,available phosphorus and total nitrogen were identified as primary environmental drivers shaping soil fungal community structure.In summary,microbial agents could enhance soil nutrient content,improve soil microbial community structure,increase the relative abundance of dominant bacteria in the soil,and reduce the relative abundance of potentially harmful bacteria,thereby creating a favorable micro-ecological soil environment for flue-cured tobacco growth and ultimately improving both yield and quality of the crop.

李玉柱;谭智勇;刘杰;杨洁;胡琦;刘艺;许再黔;罗长远

铜仁学院,贵州 铜仁 554300铜仁学院,贵州 铜仁 554300贵州省烟草公司铜仁市公司,贵州 铜仁55499贵州省烟草公司铜仁市公司,贵州 铜仁55499铜仁学院,贵州 铜仁 554300铜仁学院,贵州 铜仁 554300铜仁学院,贵州 铜仁 554300贵州省烟草公司铜仁市公司,贵州 铜仁55499

微生物菌剂植烟土壤理化性质微生物群落结构功能预测

microbial agentstobacco-growing soilphysicochemical propertiesmicrobial community structurefunctional prediction

《中国土壤与肥料》 2026 (4)

82-95,14

贵州省烟草公司铜仁市公司科技项目(2022-03)贵州省研究生科研基金项目(2024YJSKYJJ386)贵州省大学生创新创业训练计划项目(S2025106651062)铜仁学院研究生创新基金项目(trxyngy[2024]03号)国家级大学生创新创业训练计划项目(202510665404).

10.11838/sfsc.1673-6257.25418

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