柠檬醛对两种植物病原菌的抑菌作用探究OA
Antifungal Effect of Citral on Two Plant Pathogens
本研究以柠檬醛为对象,测定其对番茄灰霉病菌和苹果炭疽病菌的抑菌作用.通过观察植物病原菌菌丝形态、测定细胞膜麦角固醇含量及胞外电导率的变化,阐明柠檬醛的抑菌机理.结果显示,柠檬醛对两种植物病原真菌均具有熏蒸抑制作用,其中对苹果炭疽病菌的抑制作用较强,EC50和EC90分别为1.488微升/皿和5.213微升/皿;对番茄灰霉病菌的EC50和EC90分别为1.492微升/皿和3.080微升/皿.抑菌机制观察发现,苹果炭疽病菌经柠檬醛熏蒸处理后,菌落边缘菌丝稀疏,畸变、表面塌陷,原生质泄漏.经处理后的2种植物病原菌麦角固醇含量值降低,而其胞外电导率却升高,表明生物活性成分对病原菌有抑制作用.可见,柠檬醛有作为杀菌剂的潜力.
In this experiment,citral was used as the research object to determine its antifungal effect on Botrytis cinerea and Colletotrichum gloeosporioides.The antifungal mechanism of citral was elucidated by observing the hyphae morphology of plant pathogens,determining the effect of ergosterol content on cell membrane and determining the effect of extracellular conductivity.The results showed that citral exhibited fumigation inhibitory effects on both plant pathogenic fungi.Citral demonstrated stronger inhibitory activity against C.gloeosporioides,with EC50 and EC90 values of 1.488 μL/dish and 5.213 μL/dish,respectively,while those against B.cinerea were 1.492 μL/dish and 3.080 μL/dish.The observation of the antifungal mechanism showed that after citral fumigation,the hyphae at the edge of the colony were sparse,aberred,the surface collapsed,and the protoplasm leaked.After treatment,the content of ergosterol of the two plant pathogens decreased,but the extracellular conductivity increased,indicating that the bioactive components had inhibitory effect on pathogens.It can be seen that citral has the potential to be used as a fungicide.
尤伟晨;钟文雅;胡志博;侯梦雅;智亚楠;郭世保
信阳农林学院农学院 河南,信阳 464399||信阳市植保功能挥发物资源重点实验室 河南,信阳 464399信阳农林学院农学院 河南,信阳 464399信阳农林学院农学院 河南,信阳 464399信阳农林学院农学院 河南,信阳 464399信阳农林学院农学院 河南,信阳 464399||信阳市植保功能挥发物资源重点实验室 河南,信阳 464399信阳农林学院农学院 河南,信阳 464399||信阳市植保功能挥发物资源重点实验室 河南,信阳 464399
农业科技
柠檬醛熏蒸麦角固醇胞外电导率抑菌活性
citralfumigationergosterolextracellular conductivityantifungal activity
《现代农业研究》 2026 (5)
37-42,48,7
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