γ-氨基丁酸调控高温胁迫下茄子种子萌发的生理特性及相关基因表达OA
Eggplant Seed Germination Affected by Exogenous γ-Aminobutyric Acid under High Temperature
[目的]研究高温胁迫下 γ-氨基丁酸(gamma-aminobutyric acid,GABA)影响茄(Solanum melongena L.)种子萌发的作用机理.[方法]以'卜丽卡'为材料,设置不同浓度 GABA(0、0.5、1、3、5 mmol·L-1)处理,明确其在高温胁迫下对种子萌发的作用,并以此为基础,选取最适浓度的 GABA,进一步研究其对高温胁迫下茄子种子萌发的生理特性、内源激素含量和相关基因表达量的影响.[结果]38℃为茄子种子萌发的临界高温阈值,选取 37℃作为后续的试验温度.用不同浓度的 GABA处理种子,发现 0.5 mmol·L-1 处理 6 d后茄子发芽率提高了 138.81%,将其作为后续试验浓度.与对照组相比,0.5 mmol·L-1 GABA处理能显著提高种子发芽率、发芽势、发芽指数和胚根长度;增加脯氨酸、可溶性糖和可溶性蛋白的含量,提高超氧化物歧化酶(superoxide,SOD)、过氧化物酶(peroxidase,POD)和过氧化氢酶(catalase,CAT)的活性,同时降低丙二醛(malondialdehyde,MDA)和过氧化氢(hydrogen Peroxide,H2O2)的积累.激素检测结果表明,0.5 mmol·L-1 GABA显著促进了内源激素赤霉素 3(gibberellin,GA3)、赤霉素 1(gibberellin,GA1)、赤霉素 7(gibberellin,GA7)、茉莉酸-异亮氨酸(jasmonoy-L-isoleucine,JA-Ile)和水杨酸(salicylic acid,SA)的积累,同时降低脱落酸(abscisic acid,ABA)和吲哚乙酸(indoleacetic acid,IAA)的含量,茉莉酸(jasmonic acid,JA)含量在 3天内无显著变化,但对比 CK仍维持较高水平.对 GA和 ABA通路基因表达分析发现 0.5 mmol·L-1 GABA上调了 GA合成基因(GA20ox2、GA3ox1)、信号因子(GID1-a、GID1-b、GID1-c)和 ABA降解基因(CYP707A1、CYP707A2)的表达,下调了 GA的降解基因(GA2ox1、GA2ox2)以及负调控因子 Della的表达,同时抑制了 ABA的合成基因(NCED1、NCED2)及信号因子(ABI5、SnRK2.3)的表达.[结论]高温下通过 0.5 mmol·L-1 的 GABA处理茄子种子可以促进种子的萌发、提高耐热性,明确了 0.5 mmol·L-1 GABA通过多途径协同作用缓解高温抑制的最适浓度效应,为茄子高温育苗生产提供了理论依据和应用指导.
[Objective]Effect of γ-aminobutyric acid(GABA)treatment on eggplant seed germination under high temperature was studied.[Methods]Under high temperatures,GABA in the concentrations of 0,0.5,1,3,or 5 mmol·L-1 was added to observe'Bulika'eggplant seed germination.With threshold temperature for germination determined,physiological characteristics,endogenous hormone secretion,and relevant gene expressions of the germinating seeds treated by GABA at varied concentrations were monitored.[Results]The highest temperature the seeds could tolerated was found to be 38℃.To maximize the temperature effect below the threshold,37℃was selected for the experimentation.Since 0.5 mmol·L-1 GABA raised the seed germination rate at 37℃by 138.81%in 6 d,the addition level was applied for the subsequent experiments.With the GABA treatment under heat stress,the seed germination potential and indicators were improved,the hypocotyls lengthened,the proline,soluble sugar,and protein contents enhanced,the superoxide dismutase(SOD),peroxidase(POD),and catalase(CAT)activities elevated,and the malondialdehyde(MDA)and hydrogen peroxide(H2O2)accumulations reduced over control.In addition,the endogenous hormones Gibberellin3(GA3),gibberellin1(GA1),gibberellin7(GA7),jasmonoy-L-isoleucine(JA-Ile),and salicylic acid(SA)rose significantly,abscisic acid(ABA)and indoleacetic acid(IAA)declined,and jasmonic acid(JA)remained high compared to CK in 3 d.The expressions of GA synthesis genes(i.e.,GA20ox2 and GA3ox1),signaling factors(i.e.,GID1-a,GID1-b,and GID1-c),and ABA degradation genes(i.e.,CYP707A1 and CYP707A2)were upregulated,while the GA degradation genes(i.e.,GA2ox1 and GA2ox2)and negative regulator Della downregulated.Meanwhile,the ABA synthesis genes(i.e.,NCED1 and NCED2)and signaling factors(i.e.,ABI5 and SnRK2.3)were inhibited.[Conclusion]Treating the eggplant seeds with 0.5 mmol·L-1 of GABA stimulated germination and enhanced heat tolerance to 37℃through a synergy of multi-pathways.Theoretically,the application could help accelerate eggplant seedling operation.
梁海婷;张迎迎;朱为民;吴雪霞;肖凯
上海海洋大学水产与生命学院,上海 200120上海农业科学院设施园艺研究所,上海 201106上海农业科学院设施园艺研究所,上海 201106上海农业科学院设施园艺研究所,上海 201106上海农业科学院设施园艺研究所,上海 201106
农业科技
γ-氨基丁酸(GABA)高温胁迫茄子种子萌发内源激素
γ-aminobutyric acidhigh temperature stressSolanum melongena L.seed germinationendogenous hormone
《福建农业学报》 2026 (3)
317-328,12
国家大宗蔬菜产业技术体系建设专项(CARS-23-G41)上海市农业科学院卓越团队项目(沪农科卓[2022]019)
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