青海高原野生黑果枸杞和宁夏枸杞的表型多样性分析OA
Phenotypic Diversity Analysis of Wild Lycium ruthenicum and Lycium barbarum in Qinghai Plateau
为探讨青海高原野生枸杞的表型性状多样性,以青海高原96份黑果枸杞、121份宁夏枸杞共217份样品为试验材料,采用相关性分析、主成分分析和聚类分析等统计方法,对9个表型性状进行深入研究.结果表明,217份青海高原野生枸杞种质资源在9个表型性状蕴含丰富的变异,黑果枸杞的变异系数为13.75%~36.22%,其中果实纵径最小,单果重最大;宁夏枸杞的变异系数为9.59%~157.91%,其中果实横径最小,果实纵径最大.相关性分析表明,9个性状均与经度、纬度、海拔间呈不同程度的相关性.主成分分析表明,黑果枸杞提取到2个特征值大于1的主成分,累计贡献率达77.297%;宁夏枸杞提取到3个主成分,累计贡献率达80.938%,能够反映青海高原野生枸杞的基本特征.综上,青海高原野生黑果枸杞和宁夏枸杞对自然环境的适应性较强,多样性较丰富.研究结果为青海高原野生枸杞的品种改良、优良基因挖掘以及种质资源保护提供了理论依据.
In order to explore the diversity of phenotypic traits of wild Lycium ruthenicum and Lycium barbarum in Qinghai plateau,a total of 217 wild Lycium samples,including 96 L.barbarum,121 L.ruthenicum from Qinghai plateau,were taken as test materials,and 9 phenotypic traits were studied in-depthly by using the statistical methods such as correlation analysis,principal component analysis and cluster analysis.The results showed that the 217 wild Lycium germplasm resources from Qinghai plateau contained rich variation in 9 phenotypic traits.The coefficient of variation of L.ruthenicum was from 13.75%to 36.22%,among which the fruit longitudinal diameter was the smallest and the single fruit weight was the largest.The coefficient of variation of L.ruthenicum was from 9.59%to 157.91%,among which the fruit transverse diameter was the smallest and the longitudinal diameter was the largest.Correlation analysis showed that there were different degrees of correlation between phenotypic traits and longitude,latitude,altitude.Principal component(PC)analysis revealed that 2 PCs with eigenvalues greater than 1 were extracted for L.ruthenicum with cumulative contribution rate of 77.297%,and 3 PCs were extracted for L.barbarum with cumulative contribution rate of 80.938%,which basically reflected the basic characteristics of wild Lycium in Qinghai plateau.In summary,the L.ruthenicum and L.barbarum in Qinghai plateau were more adaptable to the natural environment and richer in diversity.Above results provided theoretical basis for the variety improvement,superior gene mining and germplasm resource protection of wild Lycium in Qinghai plateau.
李婷;马云婷;唐昊;刘晓雯;史文君;张得芳
青海大学农林科学院,西宁 810016青海大学农林科学院,西宁 810016青海大学农林科学院,西宁 810016青海大学农林科学院,西宁 810016||青海大学农林科学院,青海高原种质资源研究与利用实验室,西宁 810016青海大学农林科学院,西宁 810016||青海大学农林科学院,青海高原种质资源研究与利用实验室,西宁 810016青海大学农林科学院,西宁 810016||青海大学农林科学院,青海高原种质资源研究与利用实验室,西宁 810016
农业科技
野生枸杞表型性状变异分析多样性分析
wild Lyciumphenotypic traitsanalysis of variancediversity analysis
《中国农业科技导报》 2026 (5)
76-86,11
国家自然科学基金项目(32170239)青海省自然科学基金项目(2022-ZJ-725).
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