消费者对云南核桃购买意愿及其影响因素实证分析OA
Empirical Analysis of Consumers' Purchase Intention for Yunnan Walnuts and Its Influencing Factors
目的:探究消费者对云南核桃购买意愿的影响因素,为深入了解云南核桃消费市场的需求特点和规律提供依据.方法:基于全国范围内收集的1 430份消费者有效问卷,综合运用二元Logistic回归模型与结构方程模型(SEM),从变量与潜因子层面进行系统分析.结果:产品品质因子对购买意愿影响显著.品牌与价格因子中品牌知名度能显著提升购买意愿,而价格敏感度会产生负向影响.产品价值因子中亲朋好友推荐、打折促销与产地来源显著促进购买决策.营销传播因子包装精美、广告宣传呈负向影响.消费者个人特征中仅文化水平有显著.而性别、年龄、月收入不显著.结论:产品品质因子(产品质量、营养价值、口感口味)、产品价值因子(亲朋好友推荐、打折促销、产地来源)、品牌与价格因子(品牌知名度、价格敏感度)及文化水平呈显著影响.本研究从提升市场竞争力和消费者满意度的角度,为云南核桃产业提出了加强产品质量监管、强化品牌、优化产品风味等对策建议.
[Objective]To explore the influencing factors of consumers'purchase intention for Yunnan walnuts,and to provide a basis for understanding the demand characteristics and patterns of the Yunnan walnut consump-tion market.[Method]Based on 1 430 valid consumer questionnaires collected nationwide,the binary logistic regression model and structural equation model(SEM)were used to conduct a systematic analysis at the variable and latent factor levels.[Result]The product quality factor has a significant impact on purchase intention.Among the brand and price factors,brand awareness can significantly enhance purchase intention,while price sensitivity has a negative impact.Among the product value factors,recommendations from friends and relatives,discounts and promotions,and the origin of the product significantly promote the purchase decision.Marketing communication factors such as exquisite packaging and advertising have a negative impact.Among the consumer personal characteristics,only educational level is significant.Gender,age,and monthly income are not significant.[Conclusion]The product quality factor(product quality,nutritional value,taste and flavor),product value factor(recommendation from friends and relatives,discounts and promotions,origin of the product),brand and price factor(brand awareness,price sensitivity),and educational level have significant influences.This study proposes suggestions for strengthening product quality supervision,enhancing brand build-ing,optimizing product flavor,etc.,from the perspective of enhancing market competitiveness and consumer satisfaction for the Yunnan walnut industry.
王海梅;宁德鲁;王连春;马婷;吴涛;肖良俊
西南林业大学,昆明 650224云南省林业和草原科学院核桃国家林业和草原局重点实验室,昆明 650201||云南省木本油料技术创新中心,昆明 650201西南林业大学,昆明 650224云南省林业和草原科学院核桃国家林业和草原局重点实验室,昆明 650201||云南省木本油料技术创新中心,昆明 650201云南省林业和草原科学院核桃国家林业和草原局重点实验室,昆明 650201||云南省木本油料技术创新中心,昆明 650201云南省林业和草原科学院核桃国家林业和草原局重点实验室,昆明 650201||云南省木本油料技术创新中心,昆明 650201
云南核桃购买意愿影响因素二元logistic回归模型结构方程模型
Yunnan walnutpurchase intentioninfluencing factorBinary Logistic Regression ModelStructural Equation Model
《中国食物与营养》 2026 (4)
79-89,11
云南省重大科技专项计划(项目编号:202402AE090031).
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