基于常压室温等离子体(ARTP)诱变的胞嘧啶高产菌株筛选及其发酵条件优化OA
Screening of high cytosine-producing strains by atmospheric and room temperature plasma(ARTP)mutagenesis and optimization of fermentation conditions
胞嘧啶(cytosine)在医药及农业中具有广泛应用,但是传统化学合成法存在高污染、高成本及复杂纯化工艺等缺陷,而微生物发酵法因其环境友好性和可持续性逐渐成为替代策略.本研究以大肠杆菌(E.scherichia coli)为出发菌株,通过常压室温等离子体(ARTP)技术进行诱变,筛选获得高产突变株E.coli Cyto-85,并优化其发酵工艺.通过单因素实验并结合Box-Behnken响应面法优化,确定最佳发酵条件:葡萄糖添加量为49.4g/L、蛋白胨添加量为21.1 g/L、初始pH为7.12.在此条件下,胞嘧啶产量达1.43 g/L.本研究为胞嘧啶的绿色生物合成提供了高效菌株与发酵工艺基础.
Cytosine is widely applied in pharmaceutical and agricultural fields.Traditional chemical synthesis methods are often accompanied with high environmental pollution,exorbitant costs,and complex purification processes,so microbial fermentation has emerged as a viable alternative due to its environmental friendliness and sustainability.In this study,a high-yielding mutant strain(E.coli Cyto-85)was developed from the parental strain E.coli through atmospheric and room-temperature plasma(ARTP)mutagenesis,and the corresponding fermentation process was subsequently optimized.Based on our single-factor experiments and Box-Behnken design results,the optimal fermentation process was conducted with glucose supplementation at 49.4 g/L,peptone supplementation at 21.1 g/L,and initial pH 7.12,leading to cytosine production of 1.43 g/L.This research work established a robust microbial platform for green biosynthesis of cytosine,and could further provide fermentation strategies to enhance its industrial-scale production.
孙萌;张云志;夏海华;于冲;张淑梅;闫更轩;田缘;周璐;王子瑄;吴皓琼;任洪发;潘俊豪;赵易灼;刘春燕
黑龙江省科学院微生物研究所,黑龙江哈尔滨 150010黑龙江省科学院微生物研究所,黑龙江哈尔滨 150010||黑龙江省科学院,黑龙江哈尔滨 150001黑龙江省科学院微生物研究所,黑龙江哈尔滨 150010黑龙江省科学院微生物研究所,黑龙江哈尔滨 150010黑龙江省科学院微生物研究所,黑龙江哈尔滨 150010黑龙江省科学院微生物研究所,黑龙江哈尔滨 150010黑龙江省科学院微生物研究所,黑龙江哈尔滨 150010黑龙江省科学院微生物研究所,黑龙江哈尔滨 150010黑龙江省科学院微生物研究所,黑龙江哈尔滨 150010黑龙江省科学院微生物研究所,黑龙江哈尔滨 150010肇东星湖生物科技有限公司,黑龙江绥化 151199哈尔滨学院食品工程学院,黑龙江哈尔滨 150086哈尔滨学院食品工程学院,黑龙江哈尔滨 150086黑龙江省科学院,黑龙江哈尔滨 150001
化学化工
ARTP诱变胞嘧啶发酵条件优化响应面法绿色生物合成
atmospheric and room-temperature plasma(ARTP)mutagenesiscytosineoptimization of fermentation conditionsresponse surface methodologygreen biosynthesis
《生物加工过程》 2026 (2)
127-134,8
黑龙江省重点研发计划(2022ZX02C10)
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