北沙参抗炎成分及其作用机制研究进展OA
Research Progress on the Anti-inflammatory Components and Their Mechanisms of Action in Glehniae littoralis
北沙参(Glehnia littoralis)又名珊瑚菜、莱阳菜、海沙参等,是伞形科植物珊瑚菜的干燥根.近年来,针对北沙参的抗炎成分及其作用机制的研究取得了重要进展,丰富了对其药理作用的理解.当前研究主要集中于北沙参中多糖、皂苷、黄酮类化合物等抗炎活性成分的提取与分析,揭示了其通过调控炎症信号通路实现抗炎效果的核心机制.然而,尽管研究日益增多,但北沙参的抗炎机制仍需深入探讨.文章旨在综述北沙参的抗炎成分及其作用机制,探讨其在临床应用中的潜在价值,为后续研究提供理论依据.
Glehniae littoralis,also known as coral vegetable,Laiyang vegetable,or sea glehnia,is the dried root of Glehnia littoralis Fr.Schmidt ex Miq,belonging to the Apiaceae family.In recent years,research on its anti-inflammatory components and mechanisms of action has made substantial progress,enriching the understanding of its pharmacological properties.Current research has mainly focused on the extraction and analysis of anti-inflammatory active components from Glehnia littoralis,such as polysaccharides,saponins,and flavonoids,and has revealed the core mechanisms by which these compounds exert anti-inflammatory effects through theregulation of inflammatory signaling pathways.This paper aims to review the anti-inflammatory components and mechanisms of Glehnia littoralis,explore their potential value in clinical application,and provide a theoretical basis for future research.
翁晓滨;李家春;张文都;陈健
江苏财经职业技术学院粮食与食品药品学院,淮安 223003江苏财经职业技术学院粮食与食品药品学院,淮安 223003江苏财经职业技术学院粮食与食品药品学院,淮安 223003河南中医药大学中医学院,郑州 450046
北沙参抗炎成分作用机制
Glehnia littoralisanti-inflammatory componentsmechanism of action
《工业微生物》 2026 (1)
74-76,3
江苏省科技基础设施建设计划(编号:2009831)淮安市基础研究计划"基于网络药理学筛选北沙参活性成分与抗炎机制的研究"(编号:HABZ202318)江苏财经职业技术学院校级科研课题"中药北沙参抗炎活性成分高效提取工艺研究"(编号:20231129)2025年淮安市科技计划项目基础研究计划项目.
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