高粱替代玉米的相对营养价值及其在家禽饲料中应用的研究进展OA
Progress in research on the relative nutritional value and application of sorghum replacing corn in poultry feed
随着我国耕地资源日益紧张,饲料产业和畜禽养殖业面临粮食危机.作为主要能量饲料原料的玉米,其资源日益紧张且价格持续上涨,导致养殖成本显著攀升.高粱作为全球第5 大粮食作物,在畜禽生产中发挥着重要作用,其营养成分与玉米相近,价格低廉,可作为玉米的有效替代品.本文综述了高粱相对玉米的营养价值、高粱在家禽中的生物利用率及应用研究进展,以期为高粱的实际应用提供技术参考.
With the increasing shortage of cultivated land resources in China,the feed industry and the livestock and poultry breeding sec-tors are facing with a food crisis.The scarcity of corn,which is the primary energy feed raw material,along with rising prices,has resulted in a significant increase in breeding costs.Sorghum,as the fifth largest food crop in the world,plays an important role in livestock and poultry production,and its nutritional composition is similar to that of corn,making it an effective substitute.This paper reviews the nutritional value of sorghum relative to maize,its bioavailability in poultry,and recent research progress in its application,aiming to provide a technical refer-ence for the practical use of sorghum.
常琼辉;胥蕾;杨海明
扬州大学动物科学与技术学院,江苏 扬州 225009扬州大学动物科学与技术学院,江苏 扬州 225009扬州大学动物科学与技术学院,江苏 扬州 225009
农业科技
高粱相对营养价值单宁生物利用率家禽生产
sorghumrelative nutritional valuetanninsbioavailabilitypoultry production
《畜牧与兽医》 2026 (4)
142-148,7
国家重点研发计划项目(2021YFD1300204)
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