Functional food potential of Cornus officinalis for liver health:mechanistic evidence and perspectivesOA
Functional food potential of Cornus officinalis for liver health:mechanistic evidence and perspectives
Bo Liu;Feng Wang;Yi He;Xuan Ma;Chenrui Zhao;Qin Chen;Yundan Li;Jiangying Heng;Yu Zhang;Jing Jin
College of Biochemical Engineering,Beijing Union University,Beijing 100032,ChinaCollege of Biochemical Engineering,Beijing Union University,Beijing 100032,ChinaCollege of Biochemical Engineering,Beijing Union University,Beijing 100032,ChinaCollege of Biochemical Engineering,Beijing Union University,Beijing 100032,ChinaCollege of Biochemical Engineering,Beijing Union University,Beijing 100032,ChinaCollege of Biochemical Engineering,Beijing Union University,Beijing 100032,ChinaCollege of Biochemical Engineering,Beijing Union University,Beijing 100032,ChinaCollege of Biochemical Engineering,Beijing Union University,Beijing 100032,ChinaCollege of Biochemical Engineering,Beijing Union University,Beijing 100032,ChinaCollege of Biochemical Engineering,Beijing Union University,Beijing 100032,China
Cornus officinalisHepatoprotective effectMechanism of actionFunctional food
Cornus officinalisHepatoprotective effectMechanism of actionFunctional food
《食品科学与人类健康（英文）》 2026 (2)
573-589,17
This research was funded by the Major Science and Technology Project of Henan Province(231100310200),and the National Key Research and Development Program(2023YFF1103804).The authors gratefully acknowledge the assistance provided by the Figdraw drawing software.
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