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1950s—2010s山东小麦品种产量形成与干物质转运特征分析OA

Analysis of yield formation and dry matter transport characteristics of wheat varieties in Shandong Province during the 1950s–2010s

中文摘要英文摘要

为深入了解1950s—2010s山东小麦品种产量形成和干物质转运的特征,选取8个小麦品种进行田间试验,包括碧蚂1号、济南2号、泰山1号、鲁麦1号、烟农19、济麦22、郯麦98、鲁原502,对比分析各品种产量及其构成因素、干物质转运特性和各器官干物质分配的变化特征.结果表明,随着品种的改良,小麦的产量、穗粒数和千粒重呈提高趋势,穗数保持相对稳定;花前干物质贮藏再转运对籽粒的贡献率逐渐下降,花后干物质积累量对籽粒的贡献率逐渐提高;叶片和穗部的干物质分配比例提高,茎部干物质分配比例降低,说明小麦的库容量和源强度增强.协调产量构成因素,在保证花后干物质积累的基础上促进花前贮藏物质的再转运、优化源库结构是今后小麦高产育种的重要目标.

In order to deeply understand the characteristics of yield formation and dry matter transport of wheat varieties in Shandong Province during the 1950s–2010s,8 wheat varieties were selected for field tests,including Bima No.1,Jinan No.2,Taishan No.1,Lumai No.1,Yannong 19,Jimai 22,Tanmai 98,and Luyuan 502.The yield and its components,dry matter translocation characteristics,and changes in dry matter allocation among different organs of these varieties were comparatively analyzed.The results indicated that with variety improvement,wheat yield,grains per spike,and thousand-kernel weight showed an increasing trend,while the number of spikes remained relatively stable.The contribution rate of pre-anthesis dry matter storage and translocation to grain decreased,while the contribution rate of post-anthesis dry matter accumulation gradually increased.The proportion of dry matter allocated to leaves and spikes increased,while that allocated to stems decreased,indicating enhanced sink capacity and source strength in wheat.Coordinating yield components,promoting the re-translocation of pre-anthesis stored substances based on ensuring post-anthesis dry matter accumulation,and optimizing source-sink structure were identified as important objectives for future high yield wheat breeding.

付琳;厉辉;于立娜;靳雪梅;生媛

日照市农业科学研究院,山东 日照 276800日照市农业科学研究院,山东 日照 276800日照市农业科学研究院,山东 日照 276800日照市农业科学研究院,山东 日照 276800日照市农业科学研究院,山东 日照 276800

农业科技

小麦品种改良产量干物质转运

wheatvariety improvementyielddry matter transport

《安徽农学通报》 2026 (5)

12-16,5

10.16377/j.cnki.issn1007-7731.2026.05.003

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