Reducing food waste behaviors from the viewpoint of university students through the E-TPB modelOA
Reducing food waste behaviors from the viewpoint of university students through the E-TPB model
Yi Li;Yangyang Liang;Danfeng Yu;Liujie Xu;Qingbin Song
National Observation and Research Station of Coastal Ecological Environments in Macao,Macao Environmental Research Institute,Faculty of Innovation Engineering,Macau University of Science and Technology,Macao 999078,China||The Institute of Sustainable Development,Macau University of Science and Technology,Macao 999078,ChinaSchool of Environment,Tsinghua University,Beijing 100084,ChinaInstrumentation and Service Center for Science and Technology,Beijing Normal University,Zhuhai 519087,ChinaNational Observation and Research Station of Coastal Ecological Environments in Macao,Macao Environmental Research Institute,Faculty of Innovation Engineering,Macau University of Science and Technology,Macao 999078,ChinaNational Observation and Research Station of Coastal Ecological Environments in Macao,Macao Environmental Research Institute,Faculty of Innovation Engineering,Macau University of Science and Technology,Macao 999078,China
Extended theory of planned behaviorFood waste behaviorUniversity canteenMacao and Zhuhai
Extended theory of planned behaviorFood waste behaviorUniversity canteenMacao and Zhuhai
《循环经济（英文）》 2025 (3)
28-38,11
This work was funded by the Science and Technology Devel-opment Fund,Macao SAR,China[0033/2022/AFJ0030/2022/A10001/2024/NRP],and the Natural Science Foundation of Guang-dong Province of China[2023A1515010666].
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