硫磺素T非标记荧光核酸适配体传感器快速检测二氯喹啉酸除草剂OA
A Thioflavin T-based Label-Free Fluorescent Aptasensor for Rapid Detection of Quinclorac Herbicide
开发了一种基于硫磺素T(Thioflavin T,ThT)荧光探针的非标记荧光核酸适配体传感器,用于快速检测二氯喹啉酸(Quinclorac,QNC).在此传感体系中,游离的ThT的荧光信号很弱,当ThT与G-四链体结构的QNC核酸适配体Qapt-48nt特异性结合后,产生显著增强的荧光信号.当在体系中加入QNC后,QNC与ThT竞争性结合Qapt-48nt,形成QNC-Qapt复合物,并释放出游离态ThT,导致体系荧光强度降低.在最优条件下,传感器检测QNC的线性范围为0.012~4.84 μg/mL,检出限(S/N=3)为3.3 ng/mL,定量限(S/N=10)为9.8 ng/mL.本方法被成功应用于河水、土壤和大米样品中QNC的检测,加标回收率在83.3%~108.3%之间,相对标准偏差为3.9%~8.8%,检测结果与高效液相色谱-串联质谱(HPLC-MS/MS)检测结果一致.本研究构建的非标记荧光核酸适配体传感器可在2 min内完成QNC的检测,具有操作简便、快速、特异性好等优点,为环境和食品样品中QNC残留的快速检测提供了一种新方法.
A label-free fluorescent aptasensor based on thioflavin T(ThT)fluorescent probe was developed for rapid detection of quinclorac(QNC).In this sensor system,ThT specifically bound to the QNC aptamer Qapt-48nt with G-quadruplex structure,resulting in a significantly enhanced fluorescence signal.Upon addition of QNC,it competitively bound to Qapt-48nt,forming a QNC-Qapt complex and releasing free ThT,leading to a decrease in the fluorescence intensity of the system.Under optimal conditions,the linear detection range of this sensor for QNC was 0.012–4.84 μg/mL,the limit of detection(S/N=3)was 3.3 ng/mL,and the limit of quantification(S/N=10)was 9.8 ng/mL.This method was successfully applied to detection of QNC in river water,soil and rice samples,with recoveries ranging from 83.3%to 108.3% and relative standard deviations of 3.9% to 8.8%,and the results were comparable to those of HPLC-MS/MS method.The established aptasensor could complete the detection of QNC within 2 min,featuring simplicity,rapidity,and high specificity,and providing a novel method for rapid detection of QNC residues in environmental and food samples.
方灵;罗桂珍;黄智鸿;王宗文
福建省农业科学院农业质量标准与检测技术研究所,福建省农产品质量安全重点实验室,福州 350001福建农林大学蜂学与生物医药学院,福州 350002福建农林大学蜂学与生物医药学院,福州 350002福建省农业科学院农业质量标准与检测技术研究所,福建省农产品质量安全重点实验室,福州 350001||福建农林大学蜂学与生物医药学院,福州 350002
核酸适配体荧光二氯喹啉酸硫磺素T传感器
AptamerFluorescenceQuincloracThioflavin TSensor
《分析化学》 2026 (1)
50-59,10
福建省属公益项目(No.2022R1022001)和福建省农产品质量安全重点实验室开放课题项目(No.APQSKF202404)资助. Supported by the Fujian Public Welfare Project(No.2022R1022001)and the Open Research Project of Fujian Provincial Key Laboratory of Agricultural Product Quality and Safety(No.APQSKF202404).
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