首页|期刊导航|陕西师范大学学报(自然科学版)|膳食甜味剂影响运动对肥胖及多器官代谢紊乱的改善研究进展

膳食甜味剂影响运动对肥胖及多器官代谢紊乱的改善研究进展OA

Research progress of exposure to sweeteners affecting exercise-induced improvement in combating obesity and metabolic dysfunctions

中文摘要英文摘要

运动通过调控多器官代谢通路改善肥胖诱发的糖脂代谢紊乱、胰岛素抵抗及慢性炎症,但其效果受饮食因素调节.饮料和食物中糖类的过多摄入对机体各器官功能会产生负面效应,食用低热量的功能性甜味剂代替高热量蔗糖广受减肥者和运动爱好者欢迎.然而,功能性甜味剂与机体能量代谢、脂肪代谢和免疫之间的关系复杂,尚无定论.鉴于运动与甜味剂摄入在肥胖发生和发展中的关键作用,综述运动对肥胖引起的多器官(包括心脑血管、肝脏、肾脏、骨骼肌和脂肪组织等)功能紊乱的关键作用机制,总结不同类别甜味剂对运动改善肥胖作用关键靶点(例如AMPK/SIRT1/PPARs、STAT3/NF-κB/Smad、PI3K/Akt等信号通路)的影响,揭示甜味剂摄入对运动改善肥胖及其相关代谢疾病的潜在协同或拮抗作用,为肥胖等慢性疾病的运动预防和康复策略提供理论依据和实践指导.

Exercise ameliorates obesity-induced fat accumulation,insulin resistance and inflammatory response through AMPK/SIRT1/PPARs signaling pathways,yet its efficacy may be modulated by dietary factors.Notably,the excessive consumption of sugar adversely affects host health.The substitution of high-calorie sucrose with low-calorie functional sweeteners has gained widespread popularity among sports enthusiasts and people seeking for weight reduction.Nevertheless,the intricate relationship between sweeteners and host energy metabolism,fat metabolism,and immune health remains largely unexplored.Given the pivotal roles played by exercise and functional sweetener intake in the physiology of obesity and its related complications,we systematically reviewed the impacts of exercise on mitigating obesity-induced dysfunctions across multiple organs(e.g.,cardiovascular,cerebral vascular,hepatic,renal,intestinal,skeletal muscle,and adipose tissues).Moreover,impacts of distinct sweeteners on core regulating targets(e.g.,AMPK/SIRT1/PPARs,STAT3/NF-κB/Smad,PI3K/Akt signaling pathways)of exercise for combating obesity and its related metabolic diseases were then summarized to illustrate potential synergistic or antagonistic effects of sweeteners on the health effects of exercise.This review furnishes theoretical basis and practical guidance aiming for optimization of exercise strategies that could successfully prevent obesity and improve weight maintenance.

刘源;吕佳瑶;朱婉瑜;屈毅哲;施琳

延安大学西安创新学院,陕西西安 710100陕西师范大学食品工程与营养科学学院,陕西西安 710119陕西师范大学体育学院,陕西西安 710119陕西师范大学体育学院,陕西西安 710119陕西师范大学食品工程与营养科学学院,陕西西安 710119

社会科学

肥胖运动高糖摄入甜味剂分子机制

obesityexercisehigh-sugar consumptionsweetenersmolecular mechanism

《陕西师范大学学报(自然科学版)》 2026 (1)

52-63,12

西安市农业攻关项目(23NYGG0056)陕西省科技厅创新能力支撑计划科技创新团队项目(2022TD-14)

10.15983/j.cnki.jsnu.2026006

评论