中国食药用菌物种编目OA

Edible and medicinal fungi are very rich in China.With the continuous deepening research on their species diversity and phylogeny,their species name and taxonomic status are continuously updated.Some species previously reported in China have found to be not existent in China.Some species have proved to be complex species or cryptic species.Previously,the edible and medicinal fungi in China were usually reported in the form of species checklist,and their taxonomic status and species composition were not clearly demonstrated.This article updates the checklist of edible and medicinal fungi in China in the form of species cataloging,with demonstration of their taxonomic status,based on the latest research results.A total of 1 495 species is recorded,belonging to 2 phyla,10 classes,29 orders,115 families,and 353 genera.Among them,1 013 species are edible,744 medicinal and 262 simultaneously edible and medicinal.Of which,33.1％of the species are previously unreported or taxonomically revised.It was found that edible fungi were dominated by species of Agaricales(44％),Russulales(16％)and Boletales(13％)of the Agaricomycetes,as well as Pezizales(6％)of the Pezizomycetes;medicinal fungi were dominated by species of Agaricales(35％),Polyporales(19％),Hymenochaetales(11％),Russulales(7％)and Boletales(7％)of the Agaricomycetes and Hypocreales(6％)of the Sordariomycetes.