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中国牡蛎产业:全球地位、供需形势及展望OA

China's oyster industry:global status,supply-demand situation,and prospects

中文摘要英文摘要

牡蛎是中国最大产量的水产养殖单一物种,也是国内乃至世界范围内分布最广泛、最常见的海鲜产品之一.研究发现:(1)中国是全球最大的牡蛎生产国,产量、产值分别约占全球的88%、80%,且主要得益于"良种、良法、良技"研发及示范和推广应用,这一比重呈增加趋势;(2)中国牡蛎产业形成了种苗繁育、养殖、加工及贸易、流通和消费的全链条格局,福建、山东是我国牡蛎养殖最大的省域,分别占国内产量的34%、22%;(3)近年来,中国牡蛎产品出口波动趋增、进口量减额增和高端化以适应消费需求特征明显,供给总体充足和产业带来的肥满度下降使得国内价格呈下降态势.在市场长期扩大和良种保障、病害有效防控、养殖容量示范、机械化推进和价值链延伸等共同作用下,中国牡蛎产业在持续稳定发展基础上,很可能加快提档升级.

Oysters are the highest-yield single species in China's aquaculture industry and one of the most widely distributed and common seafood products domestically and globally.The study reveals:(1)China is the world's largest oyster producer,accounting for nearly 88%of global production and 80%of global output value.This dominance is attributed to the research,demonstration,and application of"improved varieties,advanced methods,and innovative techniques,"with these shares showing an upward trend.(2)China's oyster industry has developed a comprehensive industrial chain encompassing seedling breeding,aquaculture,processing,trade,logistics,and consumption.Fujian and Shandong provinces are the largest oyster-producing regions in China,contributing 34%and 22%of domestic output,respectively.(3)In recent years,China's oyster exports have fluctuated but trended upward,while imports have shown declining volumes but rising values,reflecting a clear shift toward high-end products to meet evolving consumer demands.Overall sufficient supply and declining plumpness(due to industrial practices)have led to a downward trend in domestic prices.Driven by long-term market expansion,improved seed quality,effective disease control,demonstration of farming capacity,mechanization advancements,and value chain extensions,China's oyster industry is poised for sustained and stable development,with accelerated upgrades likely in the future.

孙秀慧;高宏泉;刘子飞;赵琳涛;朱圣虎;金光春

上海海洋大学经济管理学院,上海 201306||中国水产科学研究院,北京 100141全国水产技术推广站 中国水产学会,北京 100125中国水产科学研究院,北京 100141南京农业大学无锡渔业学院,江苏无锡 214000大连海洋大学经济管理学院,辽宁大连 116023青岛农业大学经济管理学院,山东 青岛 266109

管理科学

牡蛎产业贝类产品渔业经济形势进出口贸易水产品价格

oyster industryshellfish productsfishery economic trendsimport-export tradeaquatic product prices

《中国渔业经济》 2026 (1)

51-61,11

本文受国家贝类产业技术体系专项(CARS-49)2025年度山东省社科规划研究专项"农文旅融合推动乡村振兴齐鲁样板建设的内生动力机制与可持续路径研究"(25CLYJ06)2025年度山东省文化和旅游研究课题"山东沿黄县域农文旅融合的生态产品价值实现机制及'三资'转化路径研究"(25WL(Y)120)企业委托横向课题资助项目(横6602424726)资助.

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