Effects of dietary flavone on growth performance and Omics profiles of Litopenaeus vannamei under high-temperatureOA
Effects of dietary flavone on growth performance and Omics profiles of Litopenaeus vannamei under high-temperature
Igwe James Abraham;Chengzhang Huang;Huirong Lv;Xiaolong Yin;Jungyeol Park;Yang Gao;Junwook Hur
School of Fishery,Zhejiang Ocean University,Zhoushan,316022,ChinaSchool of Fishery,Zhejiang Ocean University,Zhoushan,316022,ChinaDepartment of Aquaculture and Aquatic Science,Kunsan National University,Gunsan,54150,Republic of KoreaZhoushan Fisheries Research Institute,Zhoushan,316000,ChinaDepartment of Aquaculture and Aquatic Science,Kunsan National University,Gunsan,54150,Republic of KoreaSchool of Fishery,Zhejiang Ocean University,Zhoushan,316022,ChinaDepartment of Aquaculture and Aquatic Science,Kunsan National University,Gunsan,54150,Republic of Korea
FlavoneLitopenaeus vannameiGlycerolipid metabolismTranscriptomeintestinal microbiome
FlavoneLitopenaeus vannameiGlycerolipid metabolismTranscriptomeintestinal microbiome
《渔业学报（英文）》 2026 (1)
104-117,14
This research was supported by Korea Institute of Marine Science &Technology Promotion(KIMST)funded by the Ministry of Oceans and Fisheries(RS-2022-KS221673,Big data-based aquaculture productivity improvement technology),Zhou Finance and Agriculture[2024]No.15 Research and Demonstration on High-Efficiency Facility-Based Culti-vation of Shrimps.Zhejiang Province's Science and Technology Special Envoy Team'Aquatic Products Science and Technology Service Team'Project(210380010020),Municipal public welfare technology projects(2023C31045),Zhoushan municipal special fund for modern fishery development Zhou Cainong[2022]No.15,the project of science and technology of Zhoushan(2021C31003).
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