期刊信息/Journal information
2096-4501
41-1447/TS
0
0
粮油科技（英文）/Journal Grain & Oil Science and Technology
收录年代
Gut microbiota remodeling underlies the metabolic benefits of low-glutelin rice in mice
Renhan Liu;Yuan Chen;Wenwen Yu85-96
Comprehensive analysis of the chemical composition of seeds from five Russian cultivars of flax(Linum Usitatissimum):Search for correlations with cyclic peptide content
V.A.Sarkisyan;R.V.Sobolev;I.E.Sokolov;N.A.Petrov;V.M.Vorobiova;I.S.Vorobiova;Yu.V.Frolova;A.A.Kochetkova97-106
Molecular structure and fatty acyl chain length-driven differences in digestive fate and intestinal cellular uptake:A comparative study of natural and structured triacylglycerols
Yandan Wang;Qianqian Bi;Lei Wang;Dan Yao;Lingzhi Cheong;Xingguo Wang;Wei Wei107-114
Compositional analysis and biosafety assessment of Cercis glabra seed oil
Mengna Wan;Xuanping Zhao;Chuan Liu;Xuyang Chen;Xueqin Wang;Huiru Zhang;Keren Gu115-126
Ultrasound-assisted valorization of argan co-products for improving sunflower oil stability under accelerated storage
Otmane Hallouch;Abderrahim Asbbane;Samira Oubannin;Moussa Nid Ahmed;Khalid Majourhat;El Hassan Sakar;Said Gharby127-140
Functional roles of mashed potatoes in shaping dough rheology and bread storage stability
Siwen Zhai;Jinzhe Han;Mengting Huang;Xianfang Long;Shuang Gao;Xingchen Li;Hongwei Cao141-149
Effect of Spirulina micro-powder as a green additive on processing properties of wheat dough and bread quality
Anhe Zhao;Sihai Han;Qianyi Li;Zhouya Bai;Chonghui Yue;Peiyan Li;Libo Wang;Denglin Luo150-158
Nanoliposomal co-delivery of red palm oil and curcumin:Physicochemical and functional characterization in fortified yogurt
Tanatchapond Rodsamai;Manat Chaijan;Worawan Panpipat;David Julian McClements159-172
Potential relationship between lipid oxidation and acrylamide formation:A review on control of acrylamide in foods
Song Liao;Caixin Wang;Minghui Li;Meijun Du;Cong Sun;Jun Jin;Abdelaziz Elbarbary;Wei Zeng173-185
Purification of Chinese yam polysaccharide with marked hydroxyl radical scavenging capacity:Mechanistic insights into gel permeation chromatography separation efficiency
Lanlan Cheng;Yi Wu;Yan Yu;Jiaxin Zhang;Yushun Qian;Mingyue Shen186-195
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